Exhibition Highlights

Highland Food Procurement Center

300+ high-altitude ecological food ingredients, including wild mushrooms and medicinal and edible crops from Yunnan, are directly supplied from the source, solving the problem of explosive products in the catering industry

Southeast Asian Catering Trade Hub

Immersive exhibition and sales of 50+ cross-border catering categories in Southeast Asia, providing one-stop trade solutions from product tasting to cross-border logistics.

Full chain collaborative efficiency platform

Covering 40+key links in the industry chain from planting to store, intelligent catering equipment and central kitchen systems help reduce costs and increase efficiency.

Global Food Procurement Center

30 provinces/20 countries showcase their characteristic food ingredients in real-life exhibitions, with three major tracks for comparison and selection: prefabricated dishes, cold chain foods, and compound seasonings.

Category Selection Efficiency Engine

12 independent exhibition areas for vertical categories such as prefabricated dishes and hot pot, allowing for quick decision-making on selecting products for all categories in the supply chain within 30 minutes.

Industry Trend Insight Highland

More than ten industry associations, including the Provincial Catering Association and the Provincial Cooking Association, have joined forces to unlock new trends in the industry.